What is the sharpening time for the slicer on the 2nd setting?

The sharpening time for the slicer on the 2nd setting is indeed 1.5 seconds. This time frame is designed to ensure that the slicer maintains optimal blade sharpness, allowing for efficient and precise slicing of meats and cheeses. Proper sharpening times are crucial in a food service environment like Jersey Mike's, where consistency and quality are pivotal. A 1.5-second sharpening duration effectively balances the need for a sharp blade without excessive wear or damage to the slicer's components, ensuring longevity and consistent performance. Understanding the appropriate sharpening duration helps in maintaining operational efficiency and product quality, both of which are essential in the fast-paced environment of a sandwich shop.